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Opinel slimline filleting knife boning out fresh mackerel

How to Choose the Right Fillet Knife - OPINEL USA

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The Opinel folding knife was born in the Savoie region of France in 1890 and has become a Universal object due to its wide use and popularity throughout the world. A genuine trigger of memories, it is recognized as one of the best knives in the world. With the same attention to simplicity and reliability, Opinel has designed other ranges of knives and tools for all those who appreciate effective cutting.

Opinel Fillet Knife

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Description The Opinel Intempora 7 Fillet Knife is thin and flexible blade. It is perfect for incising and filleting fish, and removing skin or fat. The blade can also be used to slice meat and fish, as well as foie gras or terrine. The handle is ultra-resistant to temperature, water and shock making it very useful in humid environments.

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