By A Mystery Man Writer
Homemade boilies have been helping the Austin Carp Guide and Wicked Carp Company owner land record numbers of Carp and Catfish ever since he first started making them in Liverpool, England over three decades ago. Ever since, he has dedicated years to perfecting his recipes until confident they would stand the test of time. Made from a bird-seed base-mix and a special blend of flours, this boilie stimulates and promotes a sustained feeding response in all weather conditions all year round.
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